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Curried Tuna Sandwich
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Recipe supplied by: Sharon Jackson

Information about Sharon: Sharon grew up in my home town of Bourke (NSW). Sharon has a passion for cooking and is always experimenting with new foods and flavours. Sharon worked as a Food Technology Teacher for 30 + years. Throughout her career she has created many recipes and is always willing to share her experiences with both students and friends.
Recipe listed by: Marianne Hull
Ingredients
1 7oz can tuna
¼ cup currants
¼ cup chopped toasted pecans
½ cup mayonnaise
1 T red wine vinegar
2 T chopped chutney
Curry powder to taste
¼ cup minced flat-leaf parsley
Method
Combine ingredients and spread thickly onto fresh bread
Or use as a filling for pinwheel sandwiches
To serve

Number of serves: 6
Preparation time: Less than 30 minutes
Cooking time:
 
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Nutrition Facts:
Recipe Uploaded: 08.07.2015
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