Apple Crisp
Recipe supplied by: Karen Myors
Ingredients
- 850 g Pie Apples, mashed roughly
- 2/3 cup Brown Sugar
- 1/4 cup Plain Flour
- 1/4 cup Rolled Oats
- 1/2 tspn each Cinnamon and Nutmeg
Method
- Heat oven to 180C
- Put apple in a greased dish
- Mix remaining ingredients
- Sprinkle over apples
- Bake 30 minutes until brown
Cooking Tips & Tricks
To serve
- Number of serves:
- Preparation time:
- Cooking time:
- Nutrition Facts:
- Recipe Uploaded: 16.07.2015
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