Oregano -
is a good source of folate, dietary fiber, and vitamins C and K
1. Oregano Facts
2. Tips for Cooking and Storage
3. Types of Oregano
4. Oregano Nutritional Value
5. Oregano Health Benefits
2. Tips for Cooking and Storage
3. Types of Oregano
4. Oregano Nutritional Value
5. Oregano Health Benefits
Oregano Facts
History and Origin
Tips for Cooking and Storage
Tips for Cooking and Storage of Oregano
(coming soon)
Types of Oregano
Types of Oregano
Oregano Nutritional Value
Spices ” Oregano ” ( Nutritional value )
Nutritional value per 1 g – 1 Tablespoon, leaves Spices, oregano, dried |
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Reference Values are based on a 2,000 Calorie Intake, for Adults and Children 4 or More Years of Age. Your daily values may be higher or lower depending on your calorie needs.
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Percentages are roughly approximated using (RDA) Recommended Dietary Allowances for adults. Source: USDA United States Department of Agriculture
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Reference Values for Nutrition – FDA U.S. Food and Drug Administration
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Oregano Nutritional Value
Oregano Health Benefits
Oregano
HEALTH
References
Nutrient Database – USDA (United States Department of Agriculture)
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Reference Values for Nutrition – FDA U.S. Food and Drug Administration
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For More Information
Oregano – From Wikipedia, the free encyclopedia