Chicken Club Pizza
Recipe supplied by: Sharon Jackson
Ingredients
- 1/2 Yeast Crust Recipe OR 1 Boboli pizza crust
- 1/3 cup mayonnaise
- 1/2 tsp. dried basil leaves
- 1/2 tsp. dried thyme leaves
- 1/8 tsp. pepper
- 2 Tbsp. Dijon mustard
- 115 g. cooked deli chicken slices
- 1-1/2 cups shredded Muenster cheese
- 6 slices bacon, cooked crisp and crumbled
- 1 tomato, chopped and seeded
- 1-1/4 cups shredded Swiss cheese
- 1/4 cup grated Parmesan cheese
- 1 cup shredded lettuce, if desired
Method
- In small bowl, combine mayonnaise, basil, thyme, pepper, and mustard and mix well
- Spread crust with mayonnaise mixture, and top with remaining ingredients in order except lettuce
- Bake at 425 degrees for 10-15 minutes until crust is golden brown and cheese is melted
- Sprinkle with lettuce, if desired, and serve
Cooking Tips & Tricks
To serve
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- Number of serves: 6
- Preparation time:
- Cooking time:
- Nutrition Facts:
- Recipe Uploaded: 08.07.2015
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