Homemade KFC
Recipe supplied by: Karen Myors
Ingredients
- 1 1/2 kg Chicken Pieces
- 2 Eggs
- 600 ml Buttermilk
- 2 cup Plain Flour
- 2 tspn Paprika
- 1 tspn Chinese 5 Spice
- 1 Tblspn Onion Salt
- 1 Tblspn Mixed Herbs
- 1 Tblspn Garlic Steak Seasoning
- 1/4 tspn Salt and Pepper
- Oil for Deep Frying
Method
- Place chicken pieces in a large bowl then add combined milk and egg mix
- Coat chicken evenly and regfrigerate for several hours
- Mix all dry ingredients together in a bowl and coat chicken, one piece at a time
- Put on tray to rest
- Deep fry chicken pieces a few at a time until golden brown
- Drain on paper towel then place on a wire rack oven a baking tray
- Place in 180C oven for 15-20 minutes until chicken is cooked thru
Cooking Tips & Tricks
To serve
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- Recipe Uploaded: 21.07.2015
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