cooking.com.au cooking.com.au cooking.com.au cooking.com.au cooking.com.au

Lemonade

Recipe supplied by: Karen Myors

More Recipes From Karen

Information about Karen: Karen and her husband Les have inherited some wonderful recipes passed down from family members. She is an amazing "home" cook and everyone goes back for seconds. Karen has kindly shared some of her amazing recipes with us for this site.


Information about this recipe: This recipe was given to Karen by her sister, Lee-Anne Hughston. Mixture will freeze

Recipe listed by: Marianne Hull

Ingredients
  • 500 g Sugar
  • 8 Lemons, grated then juiced
  • 2 cups Boiling Water
  • Chilled water or Soda Water
Method
  • Mix all together
  • Let sit until cooled
  • Strain into bottle/s
  • To serve - mix 1/4 lemon syrup to 3/4 Water/Soda water or to own taste
Cooking Tips & Tricks
To serve
Dish To serve - mix 1/4 lemon syrup to 3/4 Water or Soda water (mix to own taste)
freshly-squeezed-lemonade
  • Number of serves:
  • Preparation time:
  • Cooking time:
  • Rate this Recipe:

    0

    No Reviews

Author Website

Seafood & Shellfish Recipes

Meat & Poultry Recipes

Medical Cuisine

Useful Links

Copyright © 2024 www.cooking.com.au " All Rights Reserved "
Nutritional and general information on the cooking.com.au web site is provided to better educate our viewers. Whilst the cooking.com.au web site only uses information we believe is credible, we cannot guarantee this information is correct, up-to-date or conclusive evidence-based information. For medical or other advice please seek knowledgeable or licensed professionals in their area of expertise.