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Violet Crumble Slice

Recipe supplied by: Judy Harland

More Recipes From Judy

Information about Judy: Judy Harland (nee Bye) was born and bred in Bourke, north western NSW. Judy has kindly agreed to share some recipes with us on this site, for which we are very grateful.

Recipe listed by: Marianne Hull

Ingredients
  • One packet of Malt..o...milk biscuits
  • One can of condensed milk
  • One crushed violet crumble bar
  • 300 mls cream
Method
  • Line the biscuits the same way in a tray
  • Mix the other ingredients well
  • Then spread onto biscuits evenly
  • Now place another layer of biscuits the same way as the others
  • Set in freezer......yum
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